Blueberry Peach Pie Recipe with apricots. In a large bowl, stir together the flour, salt, and sugar. I’ve made it for twenty years, so I can only assume that she’s been making it for 60. For each crust (top and bottom)(in other words, you’ll make each crust separately, and the amounts listed below are the amounts for 1 top crust or 1 bottom crust): Fresh peaches are always a favorite fruit at our house and this Fresh Peach and Blueberry Pie is wonderful with coffee or as a dessert with ice cream on top. July 17, 2017 By Erin 4 Comments. Blueberry Peach Pie. Using parchment paper in the oven will help catch any drippage. During the holidays a friend used to bring an assortment of pies from a bakery in her town. This is a great way to use up fresh peaches that are ripening too fast. Its great for summer, adorned with a bit of cool whip, and the consistency is perfect. 1 cup fresh blueberries. Place prepared pie crust (one that has been rolled out, placed in 9-inch pie pan, and edges crimped/fluted) in the freezer for 15 minutes; preheat oven to 400°. My husband fussed over the Peach Blueberry Pie. in Dairy-Free, Desserts, Pies, summer, vegan. I hope you guys had a wonderful weekend! Originally, I had planned on making a double crust peach pie in the class and having each student make a mini version to take home. Everyone raved, oohhhed & ahhhed over these pies. I tend to shy away from custard pies, enjoying the unadulterated flavor of a simple fruit filling. Summer’s favorite fruits take centerstage in this Blueberry and Peach Slab Pie. I had 3 very large peaches and decided to put them together. 4 cups sliced or chopped fresh peaches (I used about 5 large peaches). Full of superfoods and whole grains they are the perfect treat for little hands Peach Blueberry Pie is the perfect late summer dessert. Blueberry Peach Pie. This peach blueberry pie recipe is courtesy of my grandmother, Myne. Mine was seriously awesome. Blueberry Peach Pie: Makes 1 pie Gluten free, vegan. Welcome to Pi(e) Day hosted by Terri from Love and Confections ! In the days leading up to the class, I had a hard time finding nice peaches, and honestly, became intimidated by the thought of blanching, peeling, … Crust adapted from this recipe. Peach, Raspberry and Blueberry Summer Pie – easy, delicious and the perfect way to use your summer fruit! Roll out your pie dough. Now I’ve heard of Peach Pie, Blueberry Pie, Raspberry Pie and combinations like Peach Blueberry or mixed berry, but I’d never specifically heard of pairing blueberries with raspberries and peaches.It does make sense to mix them though because if peaches go with blueberries and blueberries go with raspberries then logic concedes they all go together. I love all things pie & was sooo excited to taste it! All-Butter Pie Dough ½ cup cold water ¼ cup ice 2 2/3 cup all-purpose flour 1 tablespoon granulated sugar 1/2 teaspoon salt 1 cup very cold butter, diced 1 egg splash milk turbinado sugar, for sprinkling. Blueberry pie is his absolute favorite dessert and peach is a second. Preheat the oven to 425 degrees F. When the dough has chilled again, pour in the peach blueberry pie filling. 3/4 teaspoon salt. Buttery crust filled with fresh blueberries and peaches served late afternoon on a warm day. Just be sure to add more cornstarch (up to double the amount if you're using all frozen fruit) to soak up the extra liquid. To those of us in Alberta, a rare delicacy indeed, when the fruit trucks start rolling into town from British Columbia, bringing with them some of the best peaches around. Blueberry Peach Custard Pie. makes one 9-inch pie. The fruit should be the shining star, and in this case that means your perfectly sweet peaches and blueberries. No Photo Have you made this? Obviously baking pies is time consuming, mostly due to the pie crust. Blueberry Peach Slab Pie. I am not a fan of tasting sugar in my fruit pies. The motivation to make the perfect Peach Blueberry Pie occurred a few years ago. I made a delicious vanilla-scented peach-blueberry pie in a sweet pie crust. Peach, Raspberry and Blueberry Summer Pie. First of all, I only have an oven in my kitchen at … Our Peach Blueberry Pie is sweet and fruity with a flaky crust. It was delicious and my husband … This flaky blueberry peach slab pie, packed with fresh blueberries and yellow peaches, is baked in a quarter-size baking sheet, making it easy to transport and slice, and perfect for pie … Sweet summer peaches and blueberries shine in this peach-blueberry pie recipe. 2 tablespoons sugar. Ah peaches. But when a foodie friend shared her recipe for this easy peach pie, I quickly changed my mind! Place the pie plate in the oven and bake for 25 minutes before turning the oven down to 350 degrees F. Peach and blueberry pie bars are the perfect way to showcase summer fruit. Peach pie, to be specific, although pies made with peaches and blueberries, or peaches and raspberries, are special too. My friend keeps asking me to make her an apple-peach pie, I'll have to show her this! I use the minimum amount of sugar for my pie fillings. Peach and Blueberry Pie. I’ve adapted it slightly from the original by adding lemon zest and blueberries — it was her “fresh peach pie” without those additions and is absolutely delicious as such. 23 comments Amanda — August 11, 2012 @ 1:56 am Reply. Aug 8, 2020 - Homemade Blueberry Peach Pie features a perfectly crisp and flaky crust with a thick, fresh, and summery luscious filling. Wow what a stunning pie! Recipe by Tuffykenwell. You can use frozen fruits in place of the fresh but be sure to thaw and drain them first or your pie will be watery. Share your own photo! 1 cup (2 sticks) unsalted butter, cold, cut into cubes Print this Recipe! Truthfully, fruit pies are something that should be made a day ahead, and the longer this cools, the lower your chances of an overly juicy pie. These blueberry peach pie bars are so good, they’re almost beyond words. I do enjoy baking pies, but I don’t do it too often because of time constraints. The blueberry peach pie filling. I got this from a blog, and it is the best pie I have ever eaten! Press into the pie pan and place back in the fridge for 30 additional minutes. The berries add a hint of tart to the sweet peaches. Pi Day is celebrated every March 14 by math fans around the world - and also bakers and pastry chefs. By Amber Shelton @amber_lala 1. Jump to Recipe. Ingredients:. Made with fresh fruit, these pies are bursting with flavor and surrounded by a light, buttery, and flaky pie crust. Peach Blueberry Streusel Pie. Recently I was at the grocery store and saw that maple leaf cookies have made an appearance again in the front display. Pie bars, however, are so easy that there are no excuses not to make them. The ones in the store just don’t cut it; I rarely find ones that aren’t woody or flavorless. Easy to make and looks great. Blueberry Peach Pie Blueberry Peach Pie From Estes Park Pie Shop (Customer Reviews) $39 Quantity: Add to Cart Opened in 2006 by husband-wife team Rick & Val Thompson, Estes Park Pie Shop bakes pies from scratch using recipes and techniques passed down from their great grandma in Estes Park Colorado. Blueberry Peach Pie. For the Crust: 2 1/2 cup all-purpose flour. You probably already know that one of the best things about summer is home-made fruit pie. A wonderful combination of late summer fruits under a delicious crumbly streusel topping. Shares. Top each slice of warm homemade pie with a scoop of vanilla ice cream for the ultimate warm weather dessert. by Sarah. 2 tablespoons lemon juice Peach Blueberry Pie. You can make this with all peaches and leave out the blueberries. 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