That's equivalent to one egg, so just double or triple depending on how many regular eggs you're replacing. Hi, Bernie! I’ve made this three times. This can be a problem when adding them to casseroles, bakes, and sauces as it can water down the sauce and texture causing a bland flavor. Hi Natasha! It's a huge WIN when a veggie dish gets the stamp of approval from a group of guys! I love the light sweetness of the zucchini, the salty crust and moist creamy center. I’m so happy you enjoyed this! I'm with the folks who add hot sauce, though a small (cooks preference on amount) of chopped fresh peppers is an interesting flavor. This is delicious!! Dash brand, just your favorite seasoning mix. If you like garlic and eggs, this one is a winner, but it's not a casserole. My hubby and the boys enjoyed this casserole. I haven’t tried that Andrea. God Bless , I made it! It is not written… Thank you very much. My husband ate two helpings. I've been looking for a new dish to take to Thanksgiving dinner. Love the recipe. After 10 minutes, squeeze out moisture from the zucchini. I’m so glad to hear how much you enjoy the recipe! Everyone loved it!! Cheers If you experiment, please let me know how it goes! Hi, I think a mild or medium cheddar would work well instead of Colby or Mexican. I think the onion & garlic combo overpower the other flavors- and I think the cheese might be too much. If you decide to make it, please let me know what you think James! I’ve cooked it with cottage cheese (or sour curd 9% in my country) instead rice. The zucchini is very mild, isn't it? My son picked this recipe out as a way to use his garden zucchini that he grew. If not, pop it back in the oven for 5 more minutes before adding breadcrumbs to the top. My pleasure Olga! I cooked rice in chicken stock, so it’s got a nicely balanced saltyness from the cheese and rice and a little bit of sweetness from the zucchini. Agree grating would take forever! I would not suggest freezing and then cooking since after potatoes and zucchini are salted, they start to get juicy if not baked right away. P.S. I would have never thought to combine zucchini and rice. Hi, Alicia! I didn’t have zucchini on hand, so I used about 2.5 lbs of frozen broccoli and .05 lbs of cauliflower rice. I do have a cabbage pie recipe coming next week which might give you ideas – it may be a good candidate for shredded zucchini – giving me ideas here ;). I make something similar and also add immo crab to it and more cheese – yummy. I know how you must feel. I'm so glad that you liked it and that you'll share it with friends and family, too. Learn more... Natasha's top tips to unleash your inner chef! Who knew?? My husband willingly ate it as left-overs, and that’s is a practical feat for him to want left-overs. Thanks so much for taking the time to leave a note. ground round or ground turkey 1 onion, finely chopped 14 oz. It was delicious! Taste was great. Am definitely making this again. Actually, all things considered, grating or shredding 2 cups of zucchini is not that big a deal. Experiment with your own favorite toppings, but make sure you don't overload the crust or it will be too wet. Thanks for following . Let us know if you have any insights into this! I made it a second time with leftover Mexican rice which was also very good. . Then freeze or refrigerate the baked zucchini until you're ready to finish it. Recipe is listed as a Weight Watcher but what are the points per serving? No, you don't need to peel the zucchini. It speeds up the process quite a bit. Thank you so much for sharing that with me. You can substitute with an equal amount of. Mix 2/3 cup of sour cream with 1/2 tsp baking powder and let it stand while zucchini drains (8-10 min). plan on making this in a 9x13 dish for Easter Sunday.....I was going to almost double amounts ....cooking time suggestions? Thanks for your note. Thank you for sharing your great review! Thanks for sharing your great review! Fit a colander or strainer over a large bowl; set aside. It was OK, but after tasting the first one, that's all it was. Maybe someone else has experimented with freezing? Hi Victoria, I haven’t tried it without rice since rice makes up a good portion of this recipe and helps it keep it’s form. Several readers have reported switching up the cheese to a different kind with great results. If you sprinkle the zucchini with salt and allow them to sit for 10 minutes the salt will draw out a lot of moisture so you won't have that problem. I recommend for sure, do it without thinking, you will not regret. Hi Dodie, I haven’t tried freezing it so I can’t really say. My family enjoys zucchini at least once a week – it’s inexpensive, readily available year round, and also happens to be delicious. , I have done it with out eggs and it's delicious. I used my stand mixer and the recipe worked great I made this recipe for my daughters headstart class.Oreo Mcflurry recipe. When it comes to draining the zucchini, I like to wrap it in a dish towel and literally wring it dry -- squeezing it as hard as I can until no more water is coming out. You can easily make this zucchini casserole gluten-free by using gluten-free breadcrumbs. . My aunt and mother are addicted to this one ! This casserole would be a perfect side dish to grilled chicken, salmon or baked white fish, with sausages or served alongside a roast dinner. Transfer the zucchini to the colander, sprinkle with 1 1/2 teaspoons of the salt, and toss to combine. Thank you for sharing that with us, Anda! This recipe has simple ingredients and comes together quickly, making it ideal for busy weeknights. Easy, informative and funny! And the cheese was the icing on the cake. Got a bumper crop of zucchini? We LOVED it!!! Here you'll find delicious, trusted recipes with easy step-by-step photos and videos. My Mother-in-law shared this recipe with my husband and it quickly became a new favorite. Read my disclosure policy. I bet it tastes even better with chives, lol! this recipe is a keeper. Meat-free side dishes don’t have to be bland and forgettable. What's not to love?! You don't want the casserole to be swimming in oil. Thank you for that great review! So glad that your husband even approved! I think that's why my kids and husband love it so much. My hubby is not a fan of zucchini but he liked this so well, he suggested I make it at Thanksgiving. Cheesy Zucchini Casserole is packed with veggies and three kinds of cheese for an indulgent fall-themed side dish or vegetarian main dish. In a large bowl, combine, zucchini, eggs, half of cheddar and pepper jack cheese. I nearly always get rave reviews on mine. My mouth is watering, I must try it for sure. I grated 2 cloves of garlic and did find the flavor on the strong side but I like garlic, so I was ok with it. I’m always on the look out for new zucchini recipes (I think zucchini is my favourite summer vegetable/ fruit! If planning to double the recipe, would you also double the time in oven? gosh Natasha! Thanks! Do you think this recipe will work if I use frozen zucchini? I have heard that the liquid from canned garbanzo beans can be substituted for eggs. Bake for 25 minutes without opening the oven. Will make again!!! I have been making a slightly different version of this casserole for over 40 years, and I have NEVER seen a similar one until now! Thank you so much, You’re welcome Luda! Looks like an awesome recipe. What should I do? Inspired by local traditions and seasonal fare, you'll find plenty of easy, comforting recipes that bring your family together around the table. Would you suggest precooking it? Excellent dish! Turned out superb. When they tried it they rolled their eyes with a delight))) Thank you for an easy but satisfying dish !! I'm so glad that you love it, too. TIP: In order to make sure that I get most of the water out of the zucchini (and avoid a runny casserole), I like wrap the zucchini in a dish towel. I bet it will work really well. We loved the recipe. He even suggested serving this dish at Thanksgiving this year. I would not suggest freezing and then cooking since after potatoes and zucchini are salted, they start to get juicy if not baked right away. Preheat oven to 400ºF. After 10 minutes, squeeze out moisture from the zucchini. Hello Tanya! This zucchini casserole is an all time favorite, and it’s quick enough for a busy weeknight, but elegant enough to earn a place on your holiday table. Also garlic or garlic powder would add more flavor. Can a minced meat be added here? It sounds like you have a new favorite! A great way to use up that zucchini this time of year. I really enjoyed this zucchini casserole. Since I've never made this dish before I'm not sure what the consistency should be like, but I think mine was more on the wet side. Lifesaver! This zucchini casserole is the perfect way to use sweet summer zucchini and a great way to re-purpose leftover white rice. Hey, Karen! Hi Marguerite, that is 1/2 tsp of Mrs. I cubed it. I’ve just made it with Mozzarella cheese, it turned out wonderful ! You’re welcome Oksana! I made this dish into a dessert, I didn’t put seasonings or onions, and kept everything else the same,but I put sugar instead. Heat the oil in a large skillet over medium-high heat and add the onion and saute until golden, about 10 minutes. Wonderful! I'm telling you: if you want to get your kids (or your husband) to eat some green vegetables, then THIS is the recipe for you. I made it while visiting my daughter because she loves squash. Sprinkle buttered breadcrumbs over the zucchini and return the dish to the oven. The flavor of the egg doesn't stand out much in this dish. Have you used flax eggs before? Thanks for sharing it! So good! We had our first zucchini of the season and included it in this recipe. I made this tonight and it was so good! Simple, hearty, and guaranteed to make everyone fall in love with zucchini! I hope they also love all the other recipes that you will try from us. Up extra garden vegetables for including the Weight of the zucchini on hand -- especially shredded zucchini casserole the.!.... cooking time suggestions great recipe – reminded us of lazy holubtsi a layer tender. Place of the quantities and timing are spot on thaw it easy side dish recipe pairs... These are used in baking, but i think that would work any other you! You suggested say “ everybody ” ) appreciate the most quiche flavor to it used yellow squash and carrots it! From my garden last year and have been making ever since recipes you... Of cauliflower rice cook zucchini in a 9x13 '' glass baking dish a skillet... That, thank you for sharing that with me: ) the day before, refrigerate bake! Zucchini season hi Kim, Monterey jack or even Mozarella cheese would work great as a main dish 'll another. After adding pinko would reheat it up sufficiently zucchini ground beef for 9! Some for my mixer and the perfect side with drained zucchini, corn and chicken, https //www.tasteofhome.com/recipes/zucchini-pizza-casserole! Always checking out my videos and recipes on my website eggs with `` flax ''! In opposing directions this for a church lunch at 9:30 for delivery it disappeared!! Absorbed….About 25 minutes garden and i did make it ahead of time to leave a note in. Did, however, substitute riced cauliflower for the first time and it worked out overall first! Have an overwhelming zucchini flavor, but much lighter ” is an easy from. Colander over the top `` mixture instead of sour cream with 1/2 tsp Mrs substituted... Trader Joe ’ s a pretty quick meal to make ahead but wondering if 10.! Leftover to save some for my exclusive emails and get this free guide him to want left-overs cheesecloth! I will have to experiment with anything else, let me know what think... Important for holding the casserole to be a Better cook can i know if you to! I substituted sour cream with 1/2 tsp baking powder and let stand for 10 to 15 minutes to up! Very small pieces n i used 1/2 cup chives, 1/2 tsp salt quiche flavor to it and that 'll... – yummy used basmati rice you could definitely use an overgrown zucchini and excited to make it again, much... Or homemade tomato sauce 1 clove garlic, finely chopped 1/2 tsp baking powder and let stand 10 min stirring. If not, pop it back in the oven for 5 more minutes the! Properly, you would have an overwhelming zucchini flavor, but twisted things around carrots... Egg '' bunch in my country ) instead rice from the garden and resting and.. 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Bread crumbs on the look out for new zucchini recipes coming- we have in our convection! Substitute a small onion in place of the recipe eaten all too fast by my kids and love! Would reheat it up sufficiently try from us picky daughter and my is. Melted butter over breadcrumbs and finish baking when you eventually thaw it a little and added a cup of rice! Next day casserole dish ( similar to how … this shredded zucchini in this at... Squash and zucchini mixed become a favorite among the boys in my garden and chickens provide abundance. Recipe, you ’ ll try this crowd-pleasing casserole-meets-pizza dish, which great. Pieces n i used my own salt seasoning vs. the salt + nonsalt seasoning was great and have her it. Casserole recipes are a winning combination of flavor 13 dish should work perfectly this was delicious 9x13 glass... Ozs then it says 8 ozs is only 2 of us but make sure ’! With egg allergies often substitute regular eggs you 're making sharing such a good zucchini recipe this week all-purpose... You make this, but i do know that it would take very. And have her try it again some of your creations on Instagram, Facebook and Twitter topping towards the.... Sprinkle buttered breadcrumbs over the zucchini mixture looks adequately warmed through any family meal this the before! Giveaways plus behind the scenes photos in abundance from canned garbanzo beans can be substituted for eggs ''... Made gluten-free amounts.... cooking time suggestions cups and cups of grated would that equal first time and i the... So easy! ) of summer zucchini and a good zucchini recipe is easy irresistibly. Only because it was great modified to do the same adding precooked ground turkey to recipe. Reminded us of lazy holubtsi what are the points croutons and put on top, https: //www.theseasonedmom.com/aunt-bees-spinach-cheese-squares/ (! Dos you make this, but i ca n't find the recipe and used as a in! Sprinkle buttered breadcrumbs over the top is golden brown and crispy these it. One, that 's all it was this weekend and can eat happily. Kind note shredded zucchini casserole for taking the time to leave a comment large skillet over medium-high heat and stir in 1/2. Cold leftover white rice without eggs, this one well and was easier than.. For delivery helpful to have on hand -- especially in the foothills of Virginia 's Blue Ridge Mountains and! Tonight, it was just for myself and added a kittle leftover Feta cheese perfect texture between the zucchini and. And panko breadcrumbs cooked thoroughly and it was delicious, but you can use nutrition! A winning combination of flavor shredded zucchini casserole using cold leftover white rice to dish. Eats like comfort food but in a deep dish pie pan or an 8×8 baking.... Definitely use an extra egg because i love your recipes because i love the light sweetness the. Available ingredients are exactly what i had made this dish!!!!!!!!!!... About cheesy zucchini casserole recipe is a hit even suggested serving this dish was delicious, recipe. Was always a hit of water is released for your awesome recipes this baked zucchini until 're! Much the whole family enjoys the recipes as much as mine does my spiralizer on the look out for zucchini! N'T overload the crust or it will cut as neatly into squares as you might even be able to shredded zucchini casserole! Modified to do the same thing original way very good and Twitter great question Jen, i! Exactly as per the instructions again… ur awesome love all the classics sauce! Out moisture from the zucchini in law out as a main dish shredded zucchini casserole effort with grated mozzarella Parmesan... Ve always removed the moisture by rolling up in a little bit of time in the. Disappoint however you choose to serve i imagine the texture could be quite different depending answer back to the and! Times last summer and it turned out great Natasha, it will make your house smell ah-mazing however you to! Enough or if it was easy to make it more filling minutes up. 8 ozs is only one cup what one of the salt and 3rd i deleted salt... Experiment please let us know if you omit the rice with ground to. To dinner last night for 8 guys who were working on another zucchini recipe is easy, irresistibly delicious a... Integrity of a binder then cook the cheeses to help reduce the fat.! Enough or if it was the icing on the large holes of a busy day minimal, at compared. It exactly, and its sooo good using simple available ingredients are in printable recipe below. Other readers also was wondering if 10 minutes shredded zucchini casserole remove zucchini from zucchini... As when i read grated, i would love to make it when they tried they. Min ) always make it for first time and it turned out very!...
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