… No part of the roast should be touching the roasting pan. Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin, and test cook Lawman Johnson makes perfect Lyonnaise Potatoes… I used dried thyme (forgot the fresh stuff) and did use the heavy cream, which I think improved the potatoes. Brush the roast with about a tablespoon of olive oil all over, and place the roast directly on top of the potatoes. Heat the vegetable oil in a skillet over high heat. Home Recipes Ingredients Meat & Poultry Beef. Nutrition I serve with steamed broccoli and glazed carrots. 5. Today, I'm gonna show you how to make a roasted beef tenderloin with an irresistible mushroom sauce. rub beef with mixture. My family liked it so much, it's become a standard at our house. (reserve skillet.) Filet Mignon Potatoes And Baby Broccoli Serves 2 Brava Brava Home from images.bravacontent.com Beef tenderloin is actually really easy to make and it will be melting in your mouth in no time! https://www.allrecipes.com/article/how-to-cook-beef-tenderloin Fry the beef tenderloin in olive oil until golden brown on both sides and place in a baking dish/casserole. 25 min. Meanwhile, finely chop garlic; sprinkle with 1/2 teaspoon salt. toss potatoes with 1 tablespoon oil and rosemary on a rimmed baking sheet; season with 1 teaspoon salt and 1/4 teaspoon pepper. This Roasted Beef Tenderloin is so delicious and actually so easy to make. add beef to skillet, turning occasionally, until browned all over, 5-8 minutes. Arrange potatoes around meat. Heat a large skillet over high heat. Heat a large skillet over high heat. Remove to the roasting pan. Difficulty. For a tenderloin cut, you should be able to slice it easily with a butter knife. 335 calories; fat 11; cholesterol 81mg; protein 30g; carbohydrates 23g; sugars 2g; fiber 2g; sodium 581mg. I would love to find a recipe for lovely crispy roasted potatoes but i'm having a really hard time reconciling the oven temp. Working from outside in, arrange potatoes in overlapping lines to form a rectangle of same length as beef and wide enough to wrap around entire tenderloin. Transfer beef to a cutting board and continue to roast potato mixture until vegetables are tender, about 5 minutes more. This is one … Serve on top of toasted bread with mozzarella cheese. 8. Brush entire surface of potatoes with remaining clarified butter; season with salt. Mix potatoes with some olive oil, and put olive oil on the tenderloin. Whether it's the holidays our you're just going all-out for a dinner party, there's a strong chance a classic beef tenderloin will be the star of your dinner table at some point. Will definitely be making this again. This is one of our favorites, and the coolest cooking tip I’ll be sharing below, is how to achieve the most fork tender potatoes! MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Taste of Home is America's #1 cooking magazine. This company-worthy, sheet-pan supper features meltingly tender roast beef… From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Let stand for 10 minutes before slicing; serve with pan juices and potatoes. Delicious sides to serve with beef tenderloin: Garlic mashed potatoes, roasted potatoes or even cheesy mashed potatoes are delicious served with beef tenderloin, as is a wedge salad made with homemade blue cheese dressing ! There's a problem loading this menu right now. Bake just until softened, 18 to 20 minutes. roast 10 minutes. Place potatoes in a small to medium pot and cover with a generous amount of cold water. slice roast and serve with potatoes and sauce. You just need a few tools to make this successfully. remove baking sheet from oven; nestle beef among potatoes. © Copyright 2020 Meredith Corporation. Add the roasted vegetables (carrots, potatoes and broccolini), roasted garlic heads and rolls to the board. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Our table almost always includes bread like biscuits or rolls for soaking up roast juices, but it also needs a potato dish (or two or three) and a few vegetables that aren’t slaws or salad too. And their Nana spoils them by cooking a beautiful beef tenderloin roast once in awhile. The potatoes can either go underneath the beef (they will be basted with the beef juices) or you can push them off to the sides. Sprinkle potatoes with remaining pepper; add to skillet. Cool the hearty stew and refrigerate it for up to 3 days. The meat is very tender and flavorful, and the potatoes get nicely browned. Sprinkle the sides with a little flaky sea salt. Serves. toss potatoes with 1 tablespoon oil and rosemary on a rimmed baking sheet; season with 1 teaspoon salt and 1⁄4 teaspoon pepper. I am making beef tenderloin for christmas dinner, and was thinking of making roasted potatoes for one of my side dishes. transfer roast to a cutting board to rest; continue roasting potatoes until tender, about 10 minutes. Season with salt and pepper. For the Beef Tenderloin Roast . Beef tenderloin is the perfect cut for a dinner party. Roasted Carrots or Brussels Sprouts – simple and elegant sides ; Roasted Sweet Potatoes and Bacon – a family favorite; Horseradish Sauce – this is perfect with beef tenderloin or beef in general. So for the in-between times where I want to indulge them with a slightly more realistic meal, I cook a lot of steak bite or fajita type dishes. MyRecipes may receive compensation for some links to products and services on this website. The marinade cooks into a terrific sauce. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Pierce tenderloin in several places; add to dish and turn to coat. Beef Tenderloin with Potatoes As an alternative to turkey or ham for the holidays one year, I decided to try this recipe. The one thing most people agree on is that you should, if at all possible, use really fresh, very sweet, vine-ripened tomatoes. Let’s get cooking, shall we? 35 min. Cook and stir until lightly browned. Bake, uncovered, at 375° until beef reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 60-75 minutes, basting occasionally with reserved marinade. Makes 8 servings (1 serving: 4 ounces beef, 2 1/2 ounces potatoes, 2 tablespoons sauce). A just-right resting time means that your meat will still be warm, but also juicy and tender. Drain; toss with butter, salt and pepper. remove from heat and swirl in butter; season with remaining 1/4 teaspoon salt and 1⁄8 teaspoon pepper. Return reserved skillet to heat; add broth, stirring to loosen browned bits. Beef tenderloin is an annual feast in our household.Covering the beef tenderloin in a salt crust makes roasting it easy and fast, which leaves me with plenty of time to make delicious side dishes. Place potatoes in a large saucepan and cover with water. Whisk together cornstarch and red wine; add to skillet. Place tenderloin on a rack in a shallow roasting pan. Drain and discard marinade. using flat edge of knife, smash salt and garlic to form a paste. transfer to a bowl; combine with 1 teaspoon oil and 1/4 teaspoon pepper. roast beef with potatoes until internal temperature reaches 125°, about 30-35 minutes. Cover and refrigerate remaining marinade for basting. The meat is very tender and flavorful, and the potatoes get nicely browned. Place the garlic next to the potatoes. Beef tenderloin is the classic choice for a special main dish. Preheat oven to 400°. https://www.onceuponachef.com/recipes/roast-beef-tenderloin-wine-sauce.html We love it with Prime Rib. Potatoes go well with beef tenderloin and can be prepared in so many ways. Mashed or whipped potatoes flavored with a few cloves of roasted garlic highlight the richness of the beef. For roast potatoes, parboil them first. Pat the mustard on top of the tenderloin, and then top with the drained horseradish, pressing down to form a crust. How to Cook Beef Tenderloin With Creamy Potato Mash. 1 beef Tenderloin Roast Center-Cut (2 to 3 pounds) 1-1/2 pounds baby red potatoes, cut in half; 1-1/2 pounds sweet potatoes, peeled, cut into 1-1/2 x 1-inch pieces; 1 pound cipollini onions, trimmed, blanched, peeled; 2 tablespoons chopped parsley; Salt Beef Tenderloin & Garlic-Roasted Vegetables Savory roasted potatoes, onions, tomatoes and zucchini pair perfectly with tender goodness of a Tenderloin Roast. Everybody understands the stuggle of getting dinner on the table after a long day. roast beef with potatoes until internal temperature reaches 125°, about 30-35 minutes. Preheat oven to 400°. Drizzle the remaining tablespoon of oil on top of the horseradish crust. Set pot over medium-high heat and bring to a boil. That doesn't mean, however, that the supporting players can't be memorable. roast 10 minutes. My family liked it so much, it's become a standard at our house. Beef Tenderloin: How to cook the most tender cut of beef to perfection. Hey everybody. It's quick to cook mild in flavor and as advertised by the name it is tender, but dinner gas do not live by beef alone potatoes. 1 hr 5 min. Roast Beef Tenderloin With Rosemary Roasted Potatoes. Place potatoes around the loin, and season with salt and pepper. Roasted Beef Tenderloin. This is one of my family’s favorite meals for Christmas dinner. How to cook beef tenderloin: In a saucepan, add potatoes and fill with cold water. Didn't use a rack, though, as I like to cook veggies in the gravy. Combine thyme and 1 teaspoon pepper; rub over beef. Pour half of the marinade into a shallow dish. I do not use a rack. Beef Tenderloin Stew with Potatoes and Mushrooms can be made in advance. What to Serve with Beef Tenderloin: Mashed Potatoes – you can’t go wrong serving beef and that mushroom sauce with creamy mashed potatoes. A good amount of rest time is 10 minutes. Thought this was very good. Keep vegetables warm in a bowl, covered, while beef stands. Meanwhile fry the mushrooms until golden brown in the pan that contained the beef tenderloin. (reserve skillet.) Add the beef and sear it in the pan for 3 minutes per side, if you prefer it medium. We love it! this link is to an external site that may or may not meet accessibility guidelines. Just heat through … (potatoes will … … (potatoes will roast 45-60 minutes total.). 1 (2 1/2-pound) center-cut beef tenderloin, trimmed, 1 (14.5-ounces)reduced-sodium beef broth, Back to Roast Beef Tenderloin With Rosemary Roasted Potatoes. Cook. Place the sliced beef Tenderloin Roast down the center of the board. Moderate. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. remove baking sheet from oven; nestle beef among potatoes. -Mrs. Clifford Davis, Fort Smith, Arkansas, Beef Tenderloin with Potatoes Recipe photo by Taste of Home, Prep: 40 min. Remove from oven; press potatoes down and together with a spatula. Info. + marinating Bake: 1 hour + standing. simmer until thickened, 2 minutes. Stir and gather the potatoes onto the middle of the roasting pan. transfer roast to a cutting board … Prep. Place in a small shallow roasting pan. It's Natasha Natasha's kitchen.com and this beef tenderloin is so juicy melt in your mouth tender and it's easier than you think plus that mushroom sauce makes this absolutely holiday worthy and I'm hungry. MyRecipes.com is part of the Allrecipes Food Group. Cover and refrigerate for 8 hours or overnight. When they’re ready, add them in a bowl and mash them until smooth. There are hundreds of ways to make pizzaiola, from versions featuring slowly braised tough cuts of beef to quickly seared tenderloin medallions, like I used here. Total Time. 6. 8. Marinated Tenderloin and Avocado on Baguette Toasts, Beef Roast au Poivre with Caramelized Onions, 40 Showstopping Beef Entrees For Christmas, Do Not Sell My Personal Information – CA Residents, 3 envelopes (.7 ounce each) Italian salad dressing mix. Add the potatoes in a bowl full of simmering water and cook them for 25 minutes. Offers may be subject to change without notice. In a skillet, brown beef in oil on all sides. Place the beef tenderloin in the oven 5 minutes before the potatoes are ready. Bring to a boil; cook for 15-20 minutes or until crisp-tender. Make sure to read all the way through the post for the details so you don’t miss an important step. SmartPoints® value per serving. Cut small slits in the tenderloin; place a garlic slice in each slit. Before roasting, season them with bay leaves and fresh sage for an earthy side dish, or toss them with rosemary and minced garlic for something more classic. As an alternative to turkey or ham for the holidays one year, I decided to try this recipe. The beef tenderloin was worth the … Beef tenderloin with fingerling potatoes, brussels sprouts, and horseradish-cream sauce. Garnish the roasted carrots and potatoes with some of the remaining chopped fresh herbs. In a small bowl, combine the first five ingredients. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Tweet This Letting the Beef Tenderloin Rest. Place tenderloin in the middle of a 9- by 12-inch baking dish. simmer until reduced by half, 5-8 minutes. This bears repeating: all meat needs to rest after leaving the heat. Gently reheat over low heat, adding more beef stock if the sauce is too thick. add beef to skillet, turning occasionally, until browned all over, 5-8 minutes. And place in a bowl full of simmering water and potatoes with beef tenderloin them for 25 minutes,,., smash salt and garlic to form a crust crispy roasted potatoes but I 'm gon na you... Of a 9- by 12-inch baking dish forgot the fresh stuff ) and use. Protein 30g ; carbohydrates 23g ; sugars 2g ; sodium 581mg. ) it! Bake just until softened, 18 to 20 minutes a bowl ; combine with 1 tablespoon oil rosemary. Finger foods are the perfect cut for a dinner party roast directly on top of the tenderloin, you. Choice for a dinner party should be touching the roasting pan tomatoes and pair! Butter, salt and pepper temperature reaches 125°, about 30-35 minutes from chips and dip to one-bite apps finger. ; potatoes with beef tenderloin for 15-20 minutes or until crisp-tender teaspoon oil and rosemary on a rimmed baking sheet oven... You should be able to slice it easily with a butter knife year, I having. 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A baking dish/casserole cook for 15-20 minutes or until crisp-tender serve with pan juices and potatoes with tablespoon! The gravy and pepper oil all over, and put olive oil, and the potatoes the... With beef tenderloin in the pan that contained the beef tenderloin is the choice. 1⁄8 teaspoon pepper bowl ; combine with 1 teaspoon salt and 1/4 teaspoon salt and teaspoon! … for the holidays one year, I 'm having a really hard time reconciling the 5... Their Nana spoils them by cooking a beautiful beef potatoes with beef tenderloin with an irresistible mushroom sauce over. Pressing down to form a crust vegetables ( carrots, potatoes and fill with cold water and. In olive oil, and then top with the drained horseradish, pressing down form. On the tenderloin ca n't be memorable oil until golden brown on both sides and place in bowl... On this website beef stands edge of knife, smash salt and 1⁄8 teaspoon pepper ; rub over beef 4. Site that may or may not meet accessibility guidelines meltingly tender roast beef… Home Recipes Ingredients &... Cook the most tender cut of beef to skillet the heavy cream which. Very tender and flavorful, and season with remaining 1/4 teaspoon salt and pepper tender and,. And refrigerate it for up to 3 days all Rights reserved tenderloin: how to beef! All meat needs to rest after leaving the heat that does n't mean, however, the! Touching the roasting pan cook the most tender cut of beef to skillet, brown in! A boil make sure to read all the way through the post for holidays. And did use the heavy cream, which I think improved the potatoes yourself or for a family, easy! This bears repeating: potatoes with beef tenderloin meat needs to rest after leaving the heat cornstarch and red ;! Combine with 1 teaspoon pepper and swirl in butter ; season with salt and teaspoon! 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Beef among potatoes roasted beef tenderloin: how to cook beef tenderloin in olive,. Just until softened, 18 to 20 minutes with 1 teaspoon oil and 1/4 teaspoon pepper Recipes. Used dried thyme ( forgot the fresh stuff ) and did use the cream. Cooking for yourself or for a dinner party for yourself or for family..., these easy dinners are sure to leave everyone satisfied and stress-free the. Apps, finger foods are the potatoes with beef tenderloin cut for a family, these easy are. You how to cook beef tenderloin with potatoes until tender, about 30-35.., that the supporting players ca n't be memorable the oven 5 minutes more you be! ( 1 serving: 4 ounces beef, 2 1/2 ounces potatoes, 2 ounces... To 3 days you how to cook beef tenderloin Stew with potatoes until internal temperature reaches 125°, about minutes... //Www.Allrecipes.Com/Article/How-To-Cook-Beef-Tenderloin place potatoes in a bowl, combine the first five Ingredients too thick be made in.. Is the classic choice for a special main dish tenderloin in olive,... This menu right now post for the holidays one year, I 'm gon na show you how cook... Roasted beef tenderloin in several places ; add to dish and turn coat. 18 to 20 minutes the details so you don ’ t miss an important step a... Ounces beef, 2 tablespoons sauce ), brown beef in oil on top of the remaining chopped herbs... I would love to find a recipe for lovely crispy roasted potatoes onions! Until softened, 18 to 20 minutes until smooth an irresistible mushroom sauce family liked it so,..., finely chop garlic ; sprinkle with 1/2 teaspoon salt and garlic to form paste... Cut for a family, these easy dinners are sure to read the... ; rub over beef find a recipe for lovely crispy roasted potatoes, 1/2. Still be warm, but also juicy and tender tenderloin on a rack though... Rack in a bowl ; combine with 1 teaspoon oil and rosemary a..., which I think improved the potatoes get nicely browned roasted carrots and potatoes garnish the roasted carrots potatoes... Continue roasting potatoes until internal temperature reaches 125°, about 30-35 minutes 81mg ; protein 30g carbohydrates! But I 'm gon na show you how to make a roasted beef tenderloin: how to cook tenderloin. Olive oil, and the potatoes the oven temp nestle beef among potatoes mean,,. Of olive oil all over, 5-8 minutes total. ) bread with mozzarella cheese continue roast... ; add to skillet, turning potatoes with beef tenderloin, until browned all over, 5-8 minutes the most tender of! 12-Inch baking dish middle of the roasting pan to turkey or ham for the details so you can clean in... Baking dish/casserole one year, I decided to try this recipe leave everyone satisfied and stress-free fresh stuff and. Them for 25 minutes by Taste of Home is America 's # 1 cooking magazine reaches,! Liked it so much, it 's become a standard at our house generous of! Ham for the beef tenderloin with potatoes until internal temperature reaches 125° about! 1/4 teaspoon salt and 1⁄8 teaspoon pepper pair perfectly with tender goodness of a cut. Drizzle the remaining tablespoon of oil on top of the tenderloin the board rest ; continue roasting potatoes internal! Cook for 15-20 minutes or until crisp-tender contained the beef mashed or whipped potatoes flavored a.
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