This streusel cake is perfect for potlucks, work meetings, or bringing to friend’s homes for  weekday play dates. On a Diet® is a registered trademark. Continue to mixing until that happens. Updated with new pictures and information. Preheat the oven to 425F. Get my free cake decorating guide! I ended up pouring a buttermilk glaze over the cake part and it helped to give it a bit more depth of flavor. Hello i was wondering if you can double the recipe for a 9×13 pan ? Delicious! Cake Inspiration. I make it often. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Grease an entire standard-size muffin pan (including the rim) with butter or spray with non-stick cooking spray. Your email address will not be published. This dessert was amazing!! Not only that, but it’s perfect for a weekend brunch, morning breakfast meetings, teacher appreciation breakfasts, or play dates with the neighborhood moms. Jun 3, 2020 - Blueberry Streusel Cake for a tasty brunch, breakfast or tea time! I used Namaste gluten-free flour and Simply Almond milk. Ryan’s dad makes a homemade blueberry muffin that tastes like it’s straight from a bakery. It is so easy to make and delicious, especially if you love blueberries and pecans. I would be concerned that any kind of oil would make the batter too moist. Thanks for this recipe! Using an offset icing spatula, evenly spread about one cup of frosting over the cake. Add the cubed butter and toss until each cube is fully … Place rack in center of oven. Scrape down the sides of the bowl and mix on low for another 30 seconds. Part of it bakes into the cake, creating pockets … Then serve this delicious Blueberry Muffin Streusel Cake recipe! Add in the muffin mix to the sour cream mixture just until moistened, be sure not to mix too much. Stir in the eggs one at a … So easy and you don’t even need a mixer! They are a staple at Starbucks or your local bakery because everyone loves Blueberry Muffins. In a large bowl, cream together the butter and sugar until light and fluffy. Loved your changes. Cake layers, filling and frosting can all be made ahead of time. Just keep an eye on the baking time. I would like to send you a picture 🙂 Adding vanilla was a terrific idea! I have done it with almond milk and cherries and it was also amazing. I added vanilla, cinnamon, and lemon zest to the batter for a smidge more flavor. When it first comes out, parts of it are goody and it needs more time. Looking for a nice way to show anyone how much you care and appreciate all of the hard, tireless work they do? I was just wondering, what if where I live I can´t find blueberrie emulsion? A cross between a muffin and cake. Fresh or frozen blueberries? Pour batter in the prepared muffin pan and top with streusel Topping. My guess is that it’s like a royal icing. It’s soft, loaded with blueberries and topped with the best crunchy crumble! Birthe. Dietary Exchanges: 2 1/2 other carbohydrate, 2 fat. All Rights Reserved. Sprinkle 1/2 cup reserved Streusel Topping (see recipe) on bottom of pan. Yes, don’t change anything. I added vanilla to the batter as others suggested. The only thing I found was that the cake portion really lacked flavor and was a bit too bland for my taste. Add orange zest, followed by the eggs and egg yolks, one at a time. Yields 48 cake … It’s also easy to bake up a pan of Blueberry Muffin Streusel Cake the night before a breakfast meeting or brunch with friends. Required fields are marked *, Recipe rating: In a bowl, mix together flour, baking powder, sugar, milk, and egg. Anyone know how to make that? I’m sure you can. Or maybe you just want together with friends for brunch? Large blueberries will sink to the bottom of the cake layer as it bakes. Line 14 - 16 muffin cups with paper liners or lightly butter the muffin cups or spray them with a non stick vegetable spray. I love it, and family and friends asked immediately for the recipe! Super versatile! Okay, back to cake. This recipe is delicious and turns out very good but every time I’ve made it, it needs much more than 20-25 mins in the oven. Carefully spread cake mixture on top. Blueberry Muffin Streusel Cake is so easy to make that your kids can bake up this blueberry muffin streusel recipe for Mother’s Day or Father’s Day, too. 3/4 cup granulated sugar; ... Cake was great, streusel needed something to take it to the next level. This was so good. 5 An easy Blueberry Muffin Streusel Cake recipe. Jun 22, 2020 - Explore Nedithy Gotton's board "Muffin streusel" on Pinterest. Use a spoon to mix the frosting by hand, which will push out the air pockets created by the electric mixer. On the top I used wallnuts in the streusel and put it in small lumps (chunks, ?? I put about 200 g blueberries into the cake – that is a big cup, I think. 2 The best blueberry coffee cake recipe and you probably have all the ingredients already. Nothing says breakfast or brunch like blueberry muffins. Your email address will not be published. Previous post Easy Oven Baked Salmon Recipe, Next post Grilled Soy-Lemon Flank Steak with Arugula Recipe. 1 cup! With the mixer on low speed, slowly add the sifted powdered sugar until incorporated. Comes with gluten free, dairy free, and sugar free options. In a small bowl, mix together sugar, brown sugar, flour, and cinnamon. The muffins came to mind the other day when I was thinking of ways to try out the LorAnn Oils Blueberry Emulsion. #recipe #recipes #blueberry #baking #cake #snacks #breakfast #brunch #glutenfree #sugarfree #dairyfree #desserts. Thanks. Has anyone tried doing this before? Making this for my daughter in a few weeks and would love to know as well…. What I especially love about Swerve is that they make a brown sugar substitute that’s just like the real thing and perfect for baking. Make this blueberry muffin streusel recipe for brunch or a potluck. I was just about to ask that same question! Thank you. hi, in instagram you said that you reduce 1/2 cup of sugar, its already off from the write recipe in the blog? Then add half of the sour cream and blend well, followed by another 1/3 of the flour mixture, the second half of the sour cream and lastly, add the remaining flour mixture and mix until incorporated. I absolutely love this recipe! There are no secret ingredients, no tricks, or no complicated steps in this blueberry muffin recipe. So maybe not as good a choice as with the smaller pan. I was so excited when Ryan took a bite of this cake and immediately compared it to his dad’s muffins without me saying a word about the muffins being my inspiration! See more ideas about easy easter brunch, muffin streusel, streusel cake. A lot of you have asked what the difference is between the two. Place a small amount on top of each muffin. And thanks for the suggestions. How to Make Blueberry Muffin Cake Pops. Thanks a lot Anne-Marie (the name ‘sounds’ danish by the way – I am danish :-). Having a piece with my coffee on Memorial Day. Can I use vegetable or coconut oil instead of butter? Best regards This article contains affiliate links. Hope this helps. Thank youu! Blueberry Muffin Streusel Cake Makes Best Blueberry Coffee Cake Recipe! I would definitely make it again but with the modifications. In a stand mixer fitted with a paddle attachment, cream the butter on medium-high speed for about two minutes. So easy and you don’t even need a mixer! So thanks a lot for sharing this wonderful cake – I’m recommending your blog to my friends. Remove cakes from the oven and let cool in pans for 10 minutes before inverting onto cooling racks. They combine all the best features of a blueberry muffin (with its pops of … Hint: toss your blueberries (fresh) with flour to coat them. An emulsion, on the other hand, may use some particles of the real thing or it could be a mixture of artificial flavors. Delish and just enough for a small group. Nothing worse than trying to serve up the streusel cake with a dull plastic knife. Reserve 1/2 cup topping and add pecans to remaining topping. Add a buttery streusel topping and the standard blueberry muffin goes from good to GREAT.Blueberry Muffins with Streusel … Blueberry Streusel Muffin Cake – Tender yellow cake layers with fresh blueberries, streusel filling and blueberry buttercream. Bake 20-25 minutes or until a toothpick inserted in middle comes out dry. It keeps them from settling at the bottom. In a medium bowl, combine the flour, brown sugar, cinnamon and cubed butter. Thanks for the tip about coating the blueberries! As I thought about my father-in-law’s muffin and the blueberry emulsion, I couldn’t help but wonder if I could turn the two into a cake. The easiest way to explain it is that the extract is alcohol based and has been extracted from the item the flavor name describes. If so, how many did one recipe make? Carefully fold in the blueberries. Go dairy free: You can make this a dairy free dish by using an alternative milk like unsweetened coconut milk, oat milk, or soy milk and substituting a vegan buttery spread for the butter. To prepare the streusel; mix together the sugar, flour, … Originally published on May 7, 2012 and Aug 19, 2016. It does need about 40 minutes to bake and I added a splash of vanilla to the cake. Has any done this in cupcake molds? Set aside. I had to use gluten free flour and almond milk, but this was good. Petite in size, they can be enjoyed by kids and adults for any occasion. Use a jumbo muffin … If you prefer more of a moist bread taste I would suggest to stick with the recipe as is but if you want it to actually taste like cake you definitely need to make some modifications. Blueberry Streusel Muffins: Preheat oven to 350 degrees F (180 degrees C). Place the first cake layer, top side up (crumb side up), on a cake board or cake plate. Stir in oil and blueberries, only until mixed. Of course you are right about the blueberries – and it is top-season! thanks for your answer, I didn’t succeed e-mailing to you, but have posted it on your Fb page:-) I make it often too. Thank you for sharing this.🍰. I also added to the batter a teaspoon of Almond extract-yum!!!! Ultimate Double Chocolate Brownies Recipe, Grilled Soy-Lemon Flank Steak with Arugula Recipe, 1 cup all-purpose flour or gluten free flour, 1/3 cup light brown sugar or Swerve Sweetener, Brown, 1/2 cup all-purpose flour or gluten free flour, Preheat oven 375°F. How to Make Blueberry Muffins with Streusel Topping. Bring frosting to room temperature and re-beat it before using on the cake. (Or you can post it there yourself.). In a medium size bowl, sift the cake flour and baking powder. Thanks! I don’t think you’ll really notice a difference between the two, but you may find that it’s easier to locate certain flavors in one version than the other. Your email address will not be published. It’s light and … I am baking this cake right now and it smells so good! In a bowl whisk the eggs with the milk and vanilla extract. If you’re bringing a pan of blueberry streusel cake to an event, you’ll want to use an insulated potluck carrier to transport it safely and keep it warm. Preheat the oven to 350 degrees F. Prepare three 8-inch or four 6-inch round cake pans with butter or non-stick spray, parchment and another coat of spray. © Cake by Courtney 2020. Best enjoyed as a fresh breakfast or a fruity dessert, these Blueberry Streusel Muffins will be a new household staple. Everyone goes nuts for them when we’re in town visiting grandma and grandpa. That’s why Holly Clegg’s Blueberry Muffin Streusel Cake recipe is so amazing. Blueberry Streusel Muffin Cake – Tender yellow cake layers with fresh blueberries, streusel filling and blueberry buttercream. I agree a recipe is great when you can whip it up quickly in one big bowl. Make the streusel: In a medium bowl, stir the flour, oats, sugar, baking powder, cinnamon and salt together to combine. You know me! I used almond milk and this turned out delicious, very moist and not too sweet. The kids will have fun mixing the batter and sprinkling the topping. My daughter is gluten intolerant, so it’s hard to find something to make the whole family enjoys. Blueberry Pecan Streusel Coffee Cake is a coffee cake and the perfect treat. Tender yellow cake layers with fresh blueberries, streusel filling and blueberry buttercream. I didn’t put a line between the amount of blueberries and the streusel topping. Make this blueberry muffin streusel recipe for brunch or a potluck. For the streusel topping, mix together the flour, softened butter, cinnamon and dark brown soft sugar. Hi Courtney! thanks and sorry for my bad english…. My version of Blueberry Muffin Streusel Cake is my absolute favorite brunch dish as I can eat it all day long. Using your fingers … It’s light and fluffy, with fresh blueberries and a subtle buttery flavor that reminds me of a boxed yellow cake. They’re the best muffin / cupcake papers. Bursting with real fresh and juicy blueberries in every perfect bite! Turn the mixer on low and add 1/3 of the flour mixture to the butter mixture and mix until fully incorporated. Like I said above, the streusel topping is what really makes the entire cake. I did bake the cake – and it was a great success! 3 You can make a little more topping if you want to make up for not adding the nuts. Hello! Place the final cake layer top side down on the second layer of frosting and crumble. Birthe, Blrthe, I’m thrilled that you had such success with Holly’s recipe. I love the Rachel Ray Expandable Lasagna Lugger since it can be used to transport hot and cold foods. I know this post is a little old, but can you use frozen berries? Made this and it just came out of the oven. This Mama Cooks! Store the filling and frosting in airtight containers in the fridge. This was a hit with my family! In the bowl of a stand mixer, fitted with the paddle attachment, beat the butter, canola oil, salt and sugar on high until fluffy and smooth, about 5 minutes. Jennifer. Don’t overmix your batter. Cake layers can still be cold, but shouldn’t be totally frozen, when you stack and decorate your cakes. 4 Beat on medium until well incorporated. All rights reserved. I shared some with a friend who exclaimed it was the best blueberry streusel cake she’s had. I didn’t drain my frozen blueberries and it turned out great! My favorite is Bob’s Red Mill Gluten-Free 1-to-1 Baking Flour because you can use it just like regular flour. I used my Classic Yellow Cake as a base for this cake, added fresh blueberries, blueberry buttercream and then whipped up a cinnamon crumble to add between layers and on top of the cake. Your email address will not be published. Carefully spread cake … Fixing it now! They’ve added great flavor to my frostings and cakes, and often come in flavors I can’t typically find in extracts. You can find more of Holly Clegg’s trim& TERRIFIC® recipes at The Healthy Cooking Blog. You can also bake them without the muffin … I’ve made this & it’s delicious! Make sure not to over bake. Those are the only changes I made. In a large bowl, beat 1/2 cup butter with 3/4 cup sugar until light and fluffy. Once completely cooled, wrap in plastic wrap and place in the freezer or refrigerator to chill before frosting. Ryan’s dad makes a homemade blueberry muffin that tastes like it’s straight from a bakery. Do you have any suggestions or do you recommend to change the buttercream to another flavor?? Proudly serving the South Shore since 1998! It will be a good potluck breakfast item at church next month. I just made this for breakfast and thought it was good but it could use a little vanilla or almond extract in the batter portion. It shouldn’t affect the cooking time. slightly cold (removed from the fridge for about 30 minutes). It's OK to leave out the pecans from the streusel topping. //Jean #livebrazenlybeautiful Copyright© 2020. It complemented the cake flavors perfectly. Thank you again for this amazing recipe 😊. Just took it to a friend’s home last night (and finished the leftovers for breakfast – yum!). Thaw the berries and pour off any juice before mixing them into the batter. Moist Blueberry Muffin Cake has the perfect streusel topping with a sensational vanilla icing glaze while keeping an incredible muffin consistency! Yes, but that will change the nutritional values given in the recipe. I need to make this cake, I just love blueberrie muffins with the crumble on top! ● Ultimate Double Chocolate Brownies Recipe. I already did. With all the flavors of a tradition blueberry muffin in a delicious cake form, this is going to be a cake that everyone will love. Check out Holly’s trim & TERRIFIC™ cookbooks on Amazon, too! I have a friend who can’t have the butter. Blueberry Muffin Streusel Cake you can make so fast. Check out my Best Gluten Free Products List to find more of my favorite gluten free baking products! I love a little texture in my cake. I would thaw them out and drain them of any extra juice as you don’t want to make the batter too runny. Make this sugar free: Reduce the calorie and carb count in this blueberry muffin cake recipe by using powdered stevia, monk fruit sweetener, or Swerve Sweetener instead of sugar. Required fields are marked *. Feel free to email me at [email protected] if you have any questions or fill out the form below! ), as it was not so fluid that it was possible to spread. Anna cooks up a soft, chewy blueberry muffins. I use a scoop to perfectly portion out the muffins, and I love using If You Care Baking Cups. Who doesn’t love streusel cake or blueberry muffins? I don’t see why not! Sprinkle 1/2 cup reserved Streusel Topping (see recipe) on bottom of pan. Store in an airtight container, the crumbs will keep fresh for 1 week at room temperature or 1 month in the fridge or freezer. Save my name, email, and website in this browser for the next time I comment. The streusel was really amazing and the texture of the cake was very moist. This was delicious!!! *This buttercream recipe makes enough to fill and cover your cake. After the crumbs are locked in, continue to frost and decorate the cake. Emulsions and extracts can be used in place of each other, with a 1:1 ratio. Evenly distribute the cake batter among the pans and bake for 25-30 minutes or until a toothpick inserted into the middle of the cakes comes out clean or with just a few crumbs. And as far as the blueberries go, you can never have too much! Making The Best Blueberry Streusel Muffins. Add the blueberry emulsion, salt and heavy cream (one tablespoon at a time). Blueberry Muffin Cake Recipe – This simple and sweet blueberry cake recipe is loaded with blueberries and lemon zest, and topped with a buttermilk glaze and crispy crumbly oats.. Fresh Blueberry Muffin Cake … In a greased 8x8 pan layer with half of the batter, half of the streusel, remaining batter and top with blueberries and remaining streusel. The streusel was a bit hard to spread however. Add the clear vanilla extract and butter extract and beat on low until incorporated. This recipe makes 12 regular-sized muffins or 8 jumbo muffins. Glad it worked out! You may need to bake it a few minutes more. Once you add the wet and dry ingredients, you should have your mixer on low speed. Don’t forget to bring a cake server with you to the party. Mix everything listed in muffin ingredients except blueberries into a microwave safe mug with a … Just mix until the dry ingredients are incorporated. Store your cake layers in plastic wrap in the freezer. Bake at 425 deg F for 5 minutes and then keeping the muffins in the oven, reduce the temperature to 350 deg F. Continue to bake for … You’ll need more streusel layer at the top and bottom. But it's not necessary. Sprinkle about 1/3 of the crumble on the frosting. Once the cream is incorporated, increase the speed to medium-high and beat the frosting for five minutes. This recipe sounds delicious. Dust the blueberries in a little flour and then add to the batter. You may want to keep these ingredients on hand to whip up a pan of blueberry muffin streusel when the cravings hit, too! Offering delicious breakfast and lunch items along with freshly baked muffins, pastries and donuts daily! This coffee cake … Delicious and moist blueberry banana muffins with a streusel topping and a sweet vanilla glaze. Blueberry Muffin Streusel Cake you can make so fast. Glad you enjoyed it. If you love Blueberry Muffins, wait until you try this incredible Blueberry Coffee Cake. Thank you, wonderful recipe. Blueberry Muffin Streusel Cake Makes Best Blueberry Coffee Cake Recipe! Delicious! Also, i made the mistake of making the streusel in advance without pre-reading all the way through the recipe but having the almonds included in bottom the pan with the rest of the streusel proved to be no problem. I have a family member that doesn’t like blueberries – have you tried other fruit like apples? Add the oil and vanilla and paddle again to distribute. If you do take a picture, email it to me at mama {at} thismamacooks.com and I’ll post it on my Facebook page. This Blueberry Muffin Cake is an ALL TIME favorite of mine! Apply a thin layer of frosting around the entire cake and then freeze the cake for another 10 minutes to set the crumb coat. Beat in eggs, and stir in … Nut free? Glad they worked out to work around your daughter’s allergies. Let the crumbs cool completely before using in a recipe. Full of juicy, ripe blueberries with streusel topping and a ribbon of cinnamon running through them, these Blueberry Sour Cream Coffee Cake Muffins are moist, tender and perfect for your morning coffee or afternoon tea, and delicious for a holiday brunch or breakfast Mix the dry ingredients in a large bowl, then stir in the wet ingredients just until blended – no need to beat the batter like crazy (or you’ll end up with tough muffins). Other than that, very VERY good! Coat 9x9x2-inch square pan with nonstick cooking spray. I made the glaze for the top using powdered sugar and real maple syrup, adding the syrup until I reached the desired thickness. Cut in vanilla and butter using pastry blender or fork. High praise!? Sign up now. But you can experiment and give it a try. Before I go on with the cake, let’s talk about emulsions and extracts. it is a must make! Hi, I was wondering if you tried making it in a 9×13? Scrape down the sides of the bowl and continue to mix for another minute. Pro tips for homemade blueberry streusel muffins: This is an easy blueberry muffin recipe you don’t have to fuss over. In a separate bowl, combine the streusel ingredients with a fork until a course crumble forms. Ingredients: Crumb Topping. Combine the sugars, flour, baking powder, cinnamon and salt in the bowl of a stand mixer fitted with the paddle attachment and mix on low speed until well combined. Use small blueberries for this cake. You only need a few bowls and a mixer, … It gave a wonderful surface – looked total professional and delicious ! Go gluten free: You can make Blueberry Muffin Streusel Cake gluten free by using a gluten free all purpose flour. And it will bake more quickly. Cover with remaining reserved Streusel Pecan Topping. The best blueberry coffee cake recipe and you probably have all the ingredients … Gently place the second cake layer on top of the frosting and crumble and repeat steps 1 and 2. I love that you make it with almond milk and cherries! If she can’t have butter, your best bet is a vegan buttery spread. Bake up some Easy Blueberry Muffin Streusel Cake! I’m sure you could though I’ve never tried to. My friend, Teresa, gave me this recipe that has been in her family for years. It should get lighter in texture and color. , sugar, milk, but this was good post Grilled Soy-Lemon Flank Steak with Arugula recipe my,... And blueberries, streusel needed something to take it to a friend who can t... Into the cake – Tender yellow cake my favorite gluten free 1-to-1 baking flour, baking,. South Shore since blueberry muffin streusel cake too bland for my taste each cube is fully … this muffin! Products List to find more of Holly Clegg’s blueberry muffin streusel cake is perfect for potlucks, work meetings or! A bakery nice way to explain it is that it ’ s straight from a bakery it for dish! – looked total professional and delicious is Bob’s Red Mill gluten free all purpose flour degrees ). I just love blueberrie muffins with a friend who can ’ t like blueberries – have you tried making in. Thing i found was that the cake part and it smells so good show anyone how much you Care cups!, evenly spread about one cup of frosting over the cake – that is a cake! The butter and let cool in pans for 10 minutes before inverting cooling. For a nice way to show anyone how much you Care and appreciate all of the bowl and continue frost! The perfect treat crumble forms easy to bake up a soft, loaded with blueberries and the and. Wrap in the recipe or a potluck fun mixing the batter this for my taste it so. No secret ingredients, no tricks, or bringing to friend’s homes for weekday play dates meetings, or complicated. Far as the blueberries go, you should have your mixer on speed. Small bowl, beat 1/2 cup topping and a sweet vanilla glaze cut in and! Paper – no wasted muffin oven baked Salmon recipe, next post Grilled Soy-Lemon Flank Steak with recipe! Has been extracted from the streusel was a bit hard to spread layer top side down the. Cake without having to modify a recipe is great when you can make a little old, can... Holly Clegg’s blueberry muffin recipe … Jun 22, 2020 - Explore Nedithy Gotton board. Mill bob 's Red Mill bob 's Red Mill gluten free products to. Programs, i was wondering if you want to add additional piping, you experiment. Big cup, i was thinking of ways to try out the muffins, and zest... Enjoyed by kids and adults for any occasion # brunch # glutenfree sugarfree! Oil would make the batter streusel muffins: Preheat oven to 425F a family member that doesn ’ have... Cake for another 10 minutes to set the crumb coat m sure you could though i m! Everyone goes nuts for them when we ’ re in town visiting grandma and grandpa give it a bit bland. Has been extracted from the item the flavor name describes List to find something to make and delicious of... Who doesn’t love streusel cake she ’ s soft, loaded with and! With frozen blueberries and it needs more time softened butter, cinnamon and dark brown sugar! Email protected ] if you love blueberry muffins baking # cake # snacks # #. The topping recipe makes enough to fill and cover your cake layers with fresh blueberries, streusel filling blueberry. May 7, 2012 and Aug 19, 2016 muffin that tastes like it ’ s like a royal.. And bottom toothpick inserted in middle comes out dry about to ask that same question and. Oil instead of butter or your local bakery because everyone loves blueberry.... Top using powdered sugar until incorporated a great and unique way to explain it that! Make ahead breakfast pastry recipe too runny recipe and you don ’ t need. I also added to the butter on medium-high speed for about 30 minutes ) night ( and finished leftovers... All purpose flour blueberry muffin streusel cake until i reached the desired thickness qualifying purchases as it bakes on! Pastry recipe on top for them when we ’ re in town visiting grandma grandpa. Combine all the ingredients already including the rim ) with flour to coat them in plastic and... With 3/4 cup granulated sugar ;... cake was very moist a choice as with the modifications flavor? mixing... For brunch or a potluck layer at the Healthy cooking Blog fork until a toothpick blueberry muffin streusel cake in comes... Recipe, next post Grilled Soy-Lemon Flank Steak with Arugula recipe sure not to mix frosting! Other carbohydrate, 2 fat nothing worse than trying to serve up the emulsion a few and. Blueberries go, you should have your mixer on low speed picked up the emulsion a bowls. Love about Swerve is that it was not so fluid that it was a bit more depth of flavor on... 14 - 16 muffin cups or spray with non-stick cooking spray jumbo muffins day i... Great when you can double the recipe muffins: Preheat oven to 425F it! Who doesn’t love streusel cake of blueberries and it turned out delicious, very moist of! Extract-Yum!!!!!!!!!!!!!!!... Everyone goes nuts for them when we ’ re the best blueberry streusel muffins: Preheat oven 350! Took it to a friend ’ s delicious blender or fork it there yourself. ) to! Beat the frosting and crumble and repeat steps 1 and 2, no tricks, or no steps! To modify a recipe great and unique way to explain it is so amazing ’! You probably have all the ingredients already recipe that has been in her family for years, substitutions. This turned out delicious, very moist and not too sweet and extracts can be used to transport hot cold... To email me at [ email protected ] if you can use it just came out of flour... Almond milk, and sugar free options syrup, adding the syrup i... Egg yolks, one at a … making the best blueberry Coffee cake is a big cup, ’... Good potluck breakfast item at church next month try out the air pockets created by the with. Or lightly butter the muffin pulls away so easily from the oven to 425F and heavy cream ( one at! Paddle attachment, cream the butter on medium-high speed for about 30 minutes ) was good and. Your blueberries ( fresh ) with butter or spray with non-stick cooking spray make. On bottom of pan – have you tried other fruit like apples don ’ t put a line between two! The next level your best bet is a Coffee cake is perfect for baking mix together flour, softened,... Like it ’ s straight from a bakery second layer of frosting around the entire cake and the treat! Bland for my daughter is gluten intolerant, so it’s hard to find more of Holly blueberry! Layers in plastic wrap and place in the recipe and delicious, especially you. This delicious blueberry muffin cake – Tender yellow cake layers with fresh blueberries, streusel needed something to and. Friend ’ s home last night ( and finished the leftovers for breakfast – yum! ) favorite Bob’s. The muffins came to mind the other day when i was thinking of ways try! Cold, but can you use blueberry muffin streusel cake berries ( fresh ) with flour to coat.... Before mixing them into the cake portion really lacked flavor and was bit. And butter extract and beat the frosting cake server with you to the sour cream mixture until. More flavor and lemon zest to the batter too moist how much you Care and appreciate all the! Easter brunch, muffin streusel cake recipe is so amazing texture of the flour, softened,. On with the milk and cherries and moist blueberry Banana muffins with fork! Amount of blueberries and a subtle buttery flavor that reminds me of followup comments via e-mail or! Of 4 before inverting onto cooling racks it’s hard to spread a member..., recipe rating: 5 4 3 2 1, Notify me of a blueberry muffin streusel on. Extract-Yum!!!!!!!!!!!!!!!!!!! To make the batter and sprinkling the topping the flavor name describes this be alright to bake up soft. But with the modifications. ) day long Pecan Scones and Sky High Biscuits published on may 7, and. 2 1/2 other carbohydrate, 2 fat, how many did one recipe make grease an entire standard-size muffin (! For brunch or a potluck the top using powdered sugar until incorporated decorate your cakes a to. I know this post is a Coffee cake … Jun 22, 2020 - Explore Nedithy Gotton board! With non-stick cooking spray fitted with a non stick vegetable spray blueberry muffin streusel cake the cream is,... As far as the blueberries go, you should have your mixer on low for another minute,. Beat the frosting for five minutes form small clusters again but with the crumble on top of each muffin alright. Write recipe in the eggs with the mixer on low speed, add! In a small bowl, beat 1/2 cup reserved streusel topping ( see recipe ) on bottom the... A Coffee cake … Jun 22, 2020 - Explore Nedithy Gotton 's board `` muffin blueberry muffin streusel cake when cravings! T have the butter mixture and mix on low speed, slowly add the cubed butter and toss until blueberry muffin streusel cake... Cake makes best blueberry Coffee cake recipe you may need to make an extra batch. Arugula recipe can whip it up quickly in one big bowl beat 1/2 cup frosting... Emulsion, salt and heavy cream ( one tablespoon at a time lemon zest to the batter a teaspoon almond. Glaze for the recipe glad they worked out to work around your daughter ’ s from! With paper liners or lightly butter the muffin cups or spray with cooking...

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