Place chicken on the baking sheet and arrange the potatoes all around the chicken. Dinner is served! Season with salt and pepper and toss to coat. Whisk together oil, vinegar and a little salt and pepper and drizzle over the chicken and veggies. Place back into the oven, and bake for an additional 20 minutes. Use a toothpick to secure closed. Fill each chicken breast with spinach, mushrooms and cheese. The chicken skin turns very crispy, while the meat stays juicy. Roast for a further 15 minutes, or until chicken is cooked through. Preheat oven to 350 degrees F. In a large roasting pan or casserole dish, add chicken, potatoes, carrots, onion, garlic and olive oil. Season chicken and veggies with rosemary, salt and pepper. breasts, thighs, etc) Add as many cut potatoes and carrots as you need to feed your family. https://www.yummly.com/recipes/baked-boneless-chicken-breast-with-potatoes Toss 1/2 cup of sauce through the chicken and potatoes, and season well with salt and pepper. Serve the baked chicken and potatoes with vegetables or with a salad to make it a complete meal. Arrange chicken in between the potatoes. Lightly spray all over with olive oil spray or cooking oil spray. Cheesy chicken casserole with potato bake is one of the best casserole recipes ever! Ingredients are chicken breasts, potatoes, cheddar cheese, bacon, ranch and cream. Serve chicken and potatoes with beans and lemon wedges. Roasted potatoes with fork tender veggies and juicy chicken is a seriously scrumptious meal … Once the potatoes and veggies have baked for 20 minutes, remove from the oven, and add the marinated chicken breasts to the hot pan. https://momfoodie.com/roast-chicken-breasts-and-potatoes-easy-dinner-recipes I made this recipe with chicken thighs, you can replace them with chicken breasts, drumsticks or with a combination of the three. Very easy and quick to make! Arrange chicken skin side up, potatoes, onions, garlic, and lemon in a 12x16-inch, glass, roasting pan. 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